Give your existing photos a clearer presentation.
Optimise dish images, keep the originals and review the results before choosing what to publish.
Import a menu photo or PDF instead of retyping every dish. Review the draft, confirm the import and let MenuSnap prepare missing translations in the background. Choose the languages your restaurant offers, then check names, descriptions and options before using the menu with guests.
Workflow illustration
Optimise dish images, keep the originals and review the results before choosing what to publish.
Edit dishes, prices, options and availability as your service changes.
Present your menu, opening hours, address and contact details in one place.
Use a clear supported image or PDF in the menu import screen. Make prices, headings and options readable, and keep the original available for comparison.
Check categories, names, prices and choices before confirming publication. Resolve duplicate or incomplete items, and verify any zero-price item against the original menu.
After you confirm the reviewed import, missing translations are prepared asynchronously. Check processing results and the languages enabled for guests. Review dish names, descriptions and options; verify ingredients and allergens against the restaurant’s own records.
Open the actual restaurant menu on a phone. Review enabled languages and options, then recheck affected translations when the source menu changes.
No. Menu preparation is one part of setup. Devices, staff access, kitchen routing and payment accounts need separate configuration and checks.
No. Verify those details from the restaurant’s recipes and supplier information. Do not publish a dietary claim just because an AI draft contains it.
No. Review and confirm the imported draft first. Missing translations are processed in the background, and the restaurant controls which languages guests can select. Check completion, fallback content and the remaining AI allowance before enabling a language for service.
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